Insight News

Feb 11th

A tribute to Black leaders in the food and hospitality industry

E-mail Print PDF

In celebration of Black History Month, The Multicultural Foodservice & Hospitality Alliance (MFHA) released its 4th Annual Tribute to Black Leadership in Hospitality, which honors high ranking Black leaders in the restaurant, lodging, and food manufacturing industries. Each year, MFHA profiles the top Black Leaders in the industry as a way to celebrate their accomplishments while demonstrating for Black youth that great opportunities exist for them in the food and hospitality industry.

In keeping with this year’s Black History Month theme, the MFHA Tribute features eight women executives from companies that are leaders in creating multicultural opportunities. In addition two of the profiled Black leaders, Clarence Otis of Darden and Steve Davis of Bob Evans Farms, are Chief Executive Officers. One of the profiled executives, Don Thompson, is President and Chief Operating Officer of the largest restaurant company in the world, McDonald’s Corporation.  The Tribute encourages students and young professionals to follow the footsteps of the highlighted leaders toward pursuing a successful career in the food and hospitality industry.


Recent Comments

Powered by Disqus

Facebook Twitter RSS Image Map

Latest show

  • October 20, 2015
    Jessica Jackson, co-pastor, Impact Living Christian Center in South Minneapolis.

Business & Community Service Network